The Vilest Chick-Fil-A Biscuit Ever

Is found in Concourse A at the Atlanta airport this morning. The biscuit was hard as a rock and I’m not sure the chicken was quite done. Likewise the tater tots looked like it had snowed on them there was so much salt.

Wow. Usually they’re really good.


  1. Bill – I’m working on channeling her anger and loathing of all things Republican.

    However, after that a–hat iReporter tanked AAPL with his bogus claim Steve Jobs had a heart-attack I’ve been just as down on the alternative media.

  2. Will Hinton says:

    Erick: what do you expect from airport food? I’m not positive but I’m guessing that it wasn’t a real Chick-Fil-A. Same thing with Starbucks at the airport. The Starbucks at airports are NOT run by Starbucks employees that have been properly trained. They are run by airport union employees who know nothing. I would expect this to be the case with Chick-Fil-A and pretty much any other restaurant at the airport.

  3. rugby fan says:

    Except the employees aren’t unionized (is there even a union for fry-cooks? Do you really think Truett Cathy would allow unions at Chick-fil-A?) so save your ire for a time when it is apt.

    That said, airport franchises are operated somewhat independently and it is likely that the training is much less robust at those branches than it is elsewhere.

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